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dishes on the table

College Café

Bite. Savor. Enjoy.


welcome to the College Café

The College Café is a student-run restaurant for the Culinary Arts and Baking and Pastry Arts programs at Edmonds College. Student-designed menus showcase students’ talents and abilities as part of their capstone projects.


Hours and Location


>> Future Dates


Brier Hall, Room 105

Patrons eating at the College Café



The College Café

Menu for November 16 and 17

Hours: 11:00 a.m.-1 p.m. -Pastry Corner and Grab and Go

11:45 a.m.-1 p.m. - Sit Down Only


Sit Down Only

(all entrées come with your choice of soup or salad)

Squash Risotto

Butternut, delicata squash, sautéed chard,  parmesan, spiced pumpkin seeds



Chicken Stew

Roasted potatoes, rainbow chard, bacon



Grilled Flank Steak

French fries, broccolini, bearnaise sauce 



Lentil Bolognese

Vegan Pesto



Grab and Go (available in the Pastry Case until sold out)

Grilled Vegetable Sandwich

Eggplant, zucchini, balsamic mushrooms, red pepper, arugula, Mama Lil's, pesto cream cheese



Turkey or Ham Sandwich

Swiss, Mama Lil's peppers, arugula, mustard



Smoked Chicken Caesar Salad

Baby greens, parmesan



Poke Bowl

Rice, cucumber, broccolini, microgreens, soy



Chana Masala

Marinated chickpeas, roasted pilaf, rice pilaf



Thai Noodle Salad

Slaw, cucumbers, peanut sauce, cilantro


Triton Taste

Fall Quarter Hours:

Nov. 16 and 17 - Wednesday and Thursday outside of Hazel Miller Hall - 11:00 a.m.-1:00 p.m.

Menu for November 16 and 17


Gourmet Grilled Cheese Sando

Beecher's cheese, cheddar cheese, Italian bread


Add for $.50 -  Mama Lil's,  caramelized onions, peanut butter


Impossible Burger

 Lettuce, tomato jam, garlic mayo, caramelized onions, brioche bun



Yaki Burrito

Marinated grilled chicken, rice, lettuce, mayo, teriyaki sauce



= vegan


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